At Home Beer BrewingBrewing beer at home may seem like an overwhelming task, but you can make great tasting beer in just a short amount of time. This article will help you understand some of the basics when learning how to make beer at home. The best way to start learning how to make beer at home is through home beer kits. If you are just getting started with this great hobby there are many choices available. With a little bit of research and determination you can find the right kit for your needs. Once you have decided to learn how to make beer at home, you will need a place to start. The best place to learn is at a local home brew shop. This is where you will meet other home brewers who can help you with any questions you have or give you great advice. You can also sign up for a monthly subscription with a home brewing supply store so that you will receive many new brewing tips and recipes. This is also a great place to meet future brewers who can share advice and help you improve your craft. The next step is to purchase your equipment. The most important piece of equipment you will need is your fermenter. You will need to purchase your fermenter based upon how often you plan to create batches of beer. In the beginning, you may want to purchase a simple pot that will ferment about two quarts of wort at a time. As your beer making experience grows, you can upgrade to a bigger, fancier fermenter. Next, you will need some additional equipment. For one, you will need kegging equipment. Kegging is more effective than bottling because it allows carbonation in your beer. Carbonation adds body and flavor to your beer. Kegging also reduces bottling costs because the extra CO2 that comes out of logging is taken right back into the beer. The third step is the bottling process. This is where all the fun happens! With bottling, you are transferring the beer from the fermenter into bottles. Bottling is best done with a siphon hose. Siphon hose rentals are available at many local home brew shops. The final step is bottling. To do this, you simply transfer the beer into a clean keg, add yeast and cover the keg. Typically, the keg will be keg-less (no liquid left in the bottom). The yeast will produce carbon dioxide and carbonic acid, which are necessary for carbonation. Finally, you are ready to enjoy your brew! There are a few different ways to carbonate your beer. Some methods require a lot of work and skill, but it is definitely worth the effort. If you are looking to make a beer that is carbonated, then I recommend kegging and bottling as the fermentation process is much more difficult to make without these two processes. Carbonation is created by the yeast feeding on sugars. The carbon dioxide and carbonic acids created during fermentation provide the carbonation we are familiar with. The specific gravity, which is the weight of the beer at specific gravity reading, is important because it is the measurement of the beer's fermenting sugar. All of these components are important parts of the whole brewing process. It takes a little time, but it is well worth it when you see the beautiful, frosty bottle of beer that you just brewed. Making your own beer is all about using the right ingredients and the right amount of them. If you are just starting out, I recommend starting with an extract based recipe to get you started. Extract based recipes typically have only simple sugars, allowing you to get a feel for how the process works. If you are having troubles at first, then you can always try switching to a partial mash, which will increase the sweetness of your beer without increasing the complexity. You can also use specialty grains in your brewing. These are generally lower in acidity than all-grain brewing, which makes them very useful for someone new to off-flavors and simple sugars. You can also make homemade beer using wild yeast. You can buy this product from a reputable supplier or make your own. Some people like to add a bit of honey to the mix because it adds a sweet and fruity element to the beer. This is a fun way to add a unique flavor to your brew that might be missing from a commercial product. If you are a big beer fan, then you may want to consider trying to extract brewing. It's easy, you just have to find the right recipe. Many home brewers start out with a six-pack of their favorite beer. If you're not a big beer fan, then try a light beer. By adding grains to your beer, you are creating your own recipe that contains many of the same tastes and flavors of commercial beers, but without the high prices. This way, you can create your own beer and not spend a lot of money doing so.